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Hispi Cabbage with Honey Miso Cashews

Lighter Potato Dauphinoise

Chocolate, Orange and Almond Biscotti

PARMESAN AUBERGINE SCHNITZEL, MISO GARLIC MASH AND CARAMELISED ONIONS WITH CHESTNUTS

Clementine and Honey Polenta Cake

CHOCOLATE ORANGE SOURDOUGH BREAD PUDDING

Spiced Apple Frangipane Tart

Easy Saag Paneer

Halloumi and Mango Tacos

Pecan & Chai Spiced Granola

Here you will find recipes dedicated to healthy plant based, nourishing food with a focus on using seasonal, wholesome ingredients.

This blog explores the abundance a plant based diet has to offer, from the simple to the indulgent, in order to provide a veggie feast that is kind to ourselves, the animals and the planet.

From 2023 onwards all recipes will be plant based and refined sugar free. Many recipes will also be gluten free and vegan so no-one need feel left out!

All recipes

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