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Dinner

Hispi Cabbage with Honey Miso Cashews

PARMESAN AUBERGINE SCHNITZEL, MISO GARLIC MASH AND CARAMELISED ONIONS WITH CHESTNUTS 

Halloumi and Mango Tacos 

Crispy Tofu & Edamame Fried Rice

Butternut Squash and Red Pepper Pasta 

Strawberry and Avocado Summer Salad 

Miso Tofu Fried Rice

Olive and Caper Potato Salad 

Crispy Gnocchi with Lemon Asparagus 

Sticky Maple Tempeh

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Welcome to a veggie feast

Here you will find recipes dedicated to healthy plant based, nourishing food with a focus on using seasonal, wholesome ingredients.

This blog explores the abundance a plant based diet has to offer, from the simple to the indulgent, in order to provide a veggie feast that is kind to ourselves, the animals and the planet.

From 2023 onwards all recipes will be plant based and refined sugar free. Many recipes will also be gluten free and vegan so no-one need feel left out!

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